Trend
GUARANTEED CONTENT : W/W
Water Soluble Boron (B) : 1.5%
Water Soluble Copper (Cu) : 1%
Water Soluble Ferrous (Fe) : 5%
Water Soluble Manganese (Mn) : 4%
Water Soluble Molybdenum (Mo) : 0.05%
Water Soluble Zinc (Zn) : 6%
USAGE, FORM, TIME and AMOUNT
|
Plant |
Application Period |
Application Form |
Application Amount |
|
Greenhouse Vegetable Growing (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon) |
A week after the seedlings are of diversion During the first flowering period After the first fruit spill After the first harvesting |
Via Drip Irrigation |
300 gr/da 400 gr/da 600 gr/da 8000 gr/da |
|
Greenhouse Vegetable Growing (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon) |
A week after the seedlings are of diversion During the first flowering period After the first fruit spill After the first harvesting |
Via Foliar |
150 gr/100 liter water 200 gr/100 liter water 250 gr/100 liter water 250 gr/100 liter water |
|
Outdoor Field Vegetable Growing (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon) |
Two weeks after germination When the plants are of 6-7 leaves After the first fruit spill After the first harvesting |
Via Drip Irrigation |
500 gr/da 600 gr/da 700 gr/da 800 gr/da |
|
Outdoor Field Vegetable Growing (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon) |
Two weeks after germination When the plants are of 6-7 leaves After the first fruit spill After the first harvesting |
Via Foliar |
200 gr/100 liter water 300 gr/100 liter water 350 gr/100 liter water 400 gr/100 liter water |
|
Citrus fruits, Bananas and Olives |
At the beginning of flowering 15 days after the fruit spill 20 days before harvesting |
Via Drip Irrigation |
400 gr/da 500 gr/da 700gr/da |
|
Citrus fruits, Bananas and Olives |
At the beginning of flowering 15 days after the fruit spill 20 days before harvesting |
Yapraktan |
300 gr/100 liter water 400 gr/100 liter water 500 gr/100 liter water
|
|
Fruit Trees (Apple, Cherry, Peach, Pear, Quince, Apricot) |
At the beginning of flowering 15 days after the fruit spill 20 days before harvesting |
Via Drip Irrigation |
400 gr/da 500 gr/da 700gr/da |
|
Fruit Trees (Apple, Cherry, Peach, Pear, Quince, Apricot) |
At the beginning of flowering 15 days after the fruit spill 20 days before harvesting |
Via Foliar |
300 gr/100 liter water 400 gr/100 liter water 500 gr/100 liter water |
|
Cut Flowers |
When the flowers are of 3-5 leaves Before flowers open in the formation of flower buds |
Via Drip Irrigation |
300 gr/da 400 gr/da 300gr/da |
|
Cut Flowers |
When the flowers are of 3-5 leaves Before flowers open in the formation of flower buds |
Via Foliar |
200 gr/100 liter water 300 gr/100 liter water 350 gr/100 liter water
|
|
Vineyard |
When the first leaves are opened During flowering and bunch extension During the unripe grape period Before veraison on fruit |
Via Drip Irrigation |
250 gr/da 300 gr/da 400gr/da 400gr/da |
|
Vineyard |
When the first leaves are opened During flowering and bunch extension During the unripe grape period Before veraison on fruit |
Via Foliar |
250 gr/100 liter water 250 gr/100 liter water 300 gr/d100 liter water 300 gr/100 liter water |
|
Strawberry |
In 5-6 leaves period After flowering 15 days after the fruit spill After the first harvesting |
Via Drip Irrigation |
300 gr/da 400 gr/da 400 gr/da 300 gr/da |
|
Strawberry |
In 5-6 leaves period After flowering 15 days after the fruit spill After the first harvesting |
Via Foliar |
200 gr/100 liter water 250 gr/100 liter water 300 gr/100 liter water 350 gr/100 liter water |