
An increase occurs with the number of fruit and fruit hardness.
Extends the storage life of the products.
Provides an early ripening.
Ensures a homogenous growth of the fruit.
Increases the fruit quality.
|
GUARANTEED CONTENT |
:W/W |
|
Total Nitrogen (N) |
:%7 |
|
Ammonium Nitrogen (NH4-N) |
:%1 |
|
Nitrate Nitrogen (NO3-N) |
:%3 |
|
Urea Nitrogen (NH2-N) |
:%3 |
|
Water Soluble Phosphorus Pentaoxide (P2O5) |
:%4 |
|
Water Soluble Potassium Oxide (K2O) |
:%9 |