PLANTS

APPLICATION TIME

APPLICATION VIA FOLIAR

Indoor Plants

 Leaf period and after

250–300 cc/100 lt water

Greenhouse Vegetables

At 2-3 weeks interval 3 weeks following sowing

sowing250–300 cc/100 lt water

Outdoor Vegetables

Pre-flowering and 15 days after flowering

300–350 cc/100 lt water

Leaf Edible Vegetables

3-4-leaf period and 15 days later

300–350 cc/100 lt water

Melon, Watermelon and Pumpkin

3-4-leaf period and 15 days later

300–350 cc/100 lt water

Strawberry Raspberry

Before and after flowering at 15 days interval

350–400 cc/100 lt water

 Vineyards

2 applications in thin and unripe period

350–400 cc/100 lt water

S. Seed Fruit

2-3 applications 3 weeks after flowering

400–450 cc/100 lt water

 H. Seed Fruit

 2-3 applications 3 weeks after flowering

 400–450 cc/100 lt water

 Citrus, Banana and Hazelnut

 Before and after flowering at 15 days interval

 400–450 cc/100 lt water

 Industrial Plants

 At 15 days interval after

 400–450 cc/100 lt water

Farm Plants

Tillering and 15 days later

400–450 cc/100 lt water