GUARANTEED CONTENT : W/W
Total Nitrogen (N) : 15%
Urea Nitrogen (NH2-N) : 15%
Biurea : It Biurea is low
USAGE, FORM, TIME and AMOUNT:
PLANTS |
APPLICATION TIME |
VIA SOIL |
VIA FOLIAR |
Greenhouse and Under-Cover Vegetables |
From seedlings to planting |
1–2 liter / decare |
200–300 cc / 100 liter water |
Outdoor Vegetables Tomato, Eggplant, Pepper Bean, Cucumber, etc. |
From seedlings to planting |
2–3 liter / decare |
300–350 cc / 100 liter water |
Melon watermelon |
From seedlings to planting |
2–3 liter / decare |
300–350 cc / 100 liter water |
Sugar Beet, Potato, Onion, Radish, Carrot, Garlic v.s |
Vegetative growth period |
2–3 liter / decare |
300–350 cc / 100 liter water |
Wheat, Corn, Rice, Sunflower, Anise, etc. |
In post outgoing development period |
- |
250 cc/ 100 liter water |
Strawberry |
Post-care vegetative period and harvest time |
2–3 liter / decare |
300–350 cc / 100 liter water |
Banana |
Care time |
3 liter / decare |
- |
Vineyard |
When exiles are developing, post-flowering fruit growing period |
3 liter / decare |
300–350 cc / 100 liter water |
Apple, Pear, Cherry, Sour Cherry, Apricot, Almond Hazelnut, Walnut, Peach, Pistachio etc. |
Post-harvest, post-flowering fruit development period |
3 liter / decare |
300–350 cc / 100 liter water |
Citrus Fruit |
Post-harvest, post-flowering fruit development period |
3 liter / decare |
300–350 cc / 100 liter water |
Cut Flowers |
From seedlings to planting |
1–2 liter / decare |
200–300 cc / 100 liter water |