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18

Mix & Mix

GUARANTEED CONTENT                      : W/W

Water Soluble Ferrous (Fe)                      : 2%

Water Soluble Zinc (Zn)                           : 2%

 

Plant

Application Period

Application Form

Application Amount

Greenhouse Vegetable Growing (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon)

A week after the seedlings are of diversion During the first flowering period

After the first fruit spill After the first harvesting

Via Drip Irrigation

300 gr/da  400 gr/da

600 gr/da   8000 gr/da

Greenhouse Vegetable Growing (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon)

A week after the seedlings are of diversion During the first flowering period

After the first fruit spill After the first harvesting

Via Foliar

150 gr/100 liter water

200 gr/100 liter water

250 gr/100 liter water

250 gr/100 liter water

Outdoor Field Vegetable Growing (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon)

Two weeks after germination   When the plants are of 6-7 leaves

After the first fruit spill After the first harvesting

Via Drip Irrigation

500 gr/da   600 gr/da

700 gr/da    800 gr/da

Outdoor Field Vegetable Growing (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon)

Two weeks after germination  When the plants are of 6-7 leaves

After the first fruit spill   After the first harvesting

Via Foliar

200 gr/100 liter water

300 gr/100 liter water

350 gr/100 liter water

400 gr/100 liter water

Citrus fruits, Bananas and Olives

At the beginning of flowering      15 days after the fruit spill

20 days before harvesting

Via Drip Irrigation

400 gr/da 500 gr/da

700gr/da

Citrus fruits, Bananas and Olives

At the beginning of flowering    15 days after the fruit spill

20 days before harvesting

 Yapraktan

300 gr/100 liter water 400 gr/100 liter water

500 gr/100 liter water

 

Fruit Trees (Apple, Cherry, Peach, Pear, Quince, Apricot)

At the beginning of flowering     15 days after the fruit spill

20 days before harvesting

Via Drip Irrigation

400 gr/da 500 gr/da

700gr/da

Fruit Trees (Apple, Cherry, Peach, Pear, Quince, Apricot)

At the beginning of flowering       15 days after the fruit spill

20 days before harvesting

Via Foliar

300 gr/100 liter water 400 gr/100 liter water

500 gr/100 liter water

 

Cut Flowers

When the flowers are of 3-5 leaves

Before flowers open in the formation of flower buds

Via Drip Irrigation

300 gr/d  400 gr/da

300gr/da

 

Cut Flowers

When the flowers are of 3-5 leaves

Before flowers open in the formation of flower buds

Via Foliar

200 gr/100 liter water 300 gr/100 liter water

350 gr/100 liter water

 

 

Vineyard

When the first leaves are opened During flowering and bunch extension

During the unripe grape period Before veraison on fruit

 

Via Drip Irrigation

250 gr/da 300 gr/da

400gr/da 400gr/da

 

Vineyard

When the first leaves are opened During flowering and bunch extension

During the unripe grape period Before veraison on fruit

Via Foliar

250 gr/100 liter water

250 gr/100 liter water 300 gr/d100 liter water

300 gr/100 liter water

 

 

Strawberry

In 5-6 leaves period

After flowering

15 days after the fruit spill

After the first harvesting

 

Via Drip Irrigation

300 gr/da

400 gr/da 400 gr/da

300 gr/da

 

Strawberry

In 5-6 leaves period   After flowering

15 days after the fruit spill    After the first harvesting

Via Foliar

200 gr/100 liter water

250 gr/100 liter water

300 gr/100 liter water

350 gr/100 liter water